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Food

Tampa Bay Food Tours Partner Spotlight Series We love our restaurant partners!  Each month we will be highlighting a special person and experience behind the scenes that help make our Food Tours exceptional.  We hope you find their stories and passion as inspiring as we do. This...

The holiday season is rapidly approaching and you may have friends or company coming to Florida to experience our wonderful weather and beaches.  But after you catch up on the latest or make attempts to avoid those questions that you’d rather not entertain, the question...

ingredients 1 large (16-ounce) bag corn tortilla chips 2 cups shredded sharp Cheddar 2 cups shredded Pepper Jack cheese 1 tablespoon butter 1 clove garlic, minced 8 ounces lump crabmeat, picked clean of shells, chopped 1/2 pound shrimp, boiled, peeled, deveined, and tails removed, chopped ...

Key Lime Dijonnaise Sauce Recipe courtesy of Hog Island Fish Camp 1 cup mayo 2 teaspoons Whole Grain Dijon Mustard Juice of 1 1/2 key limes or 2/3 regular lime 1/3 tsp. old bay seasoning. Mix all ingredients and serve chilled...

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